Recipe of Award-winning Mashed Potato Ghost Cups
Hello everyone, I hope you had a great day today. Today we have a special treat for you for any night of the week: Ghost Mashed Potato Cups Recipe. This is one of my favorites. This time I'll spice it up a bit. It will be really tasty.
When it comes to cooking, you must remember that everyone starts somewhere. I don't know anyone who would like to take a wooden kitchen spoon and leave. There is a lot to learn to become an effective chef and there is definitely room for improvement. Not only do you need to start with the basics when it comes to cooking, but you also need to understand how to cook new cuisines such as Chinese, Chinese, Thai or Indian cuisine.
It's the same with dinner, when we put our creative effort into a can of soup, or even a box of macaroni and cheese, or something like that, instead of making a simple but delicious quick meal. You will see a lot of ideas in this article, and it is hoped that these ideas will not only make the R-UT meal easier for you, which we all find sometimes, but also give you something new. try it yourself.
First, not all great dinners probably require real food to hold them together. Some of these will require the use of your microwave, while others will need to be cooked or at least prepped and reheated. Once you really understand what creative concept to use, the possibilities are almost endless. You should also keep in mind that some of these ideas are so simple that you may wonder why you never thought of them. I hope some of these ideas become indispensable in your home.
Many things influence the quality of the taste of mashed potatoes in a dream, from the type of ingredients, to the choice of fresh ingredients, from the cutting ability of dishes to the way they are prepared and served. If you want to make delicious mashed potatoes at home, don't worry, if you already know the trick, you can use this dish as a fancy special bonus.
As for the number of servings that can be given to make dream puree, it is 16 servings. So make sure this section is enough for you and your beloved family.
Also, the estimated cooking time for mashed potato cups is about 30 minutes.
To start this recipe, we need to prepare some ingredients. You can make cups of mashed potatoes using 7 ingredients and 10 steps. Here is how you can achieve it.
It was nice to be in the office.
Ingredients and spices you need to take for making ghost cups with mashed potatoes:
- 1 pound minced meat
- 2 cups spaghetti sauce (I use 3 types of fresh and regular cheese)
- 5 cups mashed potatoes
- 1 can of black beans
- 1 garlic salt
- 1 loaf for bread
- 1 box of buttermilk cookies (8)
How to make Ghost Mashed Potato Cups
- Cook until the meat is no longer pink.
- Add the spaghetti sauce to the cooked meat and marinate over the fire for 4 minutes.
- Put in the oven and heat up to 400°C
- Sprinkle caramel on a muffin tin
- Use one cake pan
- Roll the dough into a ball. Roll out the dough on a flat surface and press it against the bottom and sides of each cup.
- Fill muffin cups with meat
- Bake 8-10 minutes or until golden brown
- Spoon 1 1/2 tablespoons of mashed potatoes over each cup of meat and make French fries.
- Use 2 black dots for each eye (dry them beforehand so the ghost doesn't darken)
You will also find yourself improvising more regularly as you gain experience and confidence, and as you navigate and match food to your personal preferences. Whether you prefer more or fewer ingredients, or want to create a recipe that is sweeter or less spicy, you can make simple changes to achieve that goal. Simply put, you will immediately start cooking. This is something you definitely won't learn when it comes to basic beginner cooking skills, but you'll never know unless you've mastered these simple cooking skills.
That concludes this extraordinary cooking guide, a step-by-step guide to making mashed potato cups quickly. Thank you for your time. I'm sure you can do it at home. More interesting home cooking recipes coming soon. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Happy cooking!