Fluffy'S First Apfelstrudel 🎄(Apple Strudel)

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Fluffy's first apfelstrudel 🎄(Apple strudel). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fluffy's first apfelstrudel 🎄(Apple strudel) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Fluffy's first apfelstrudel 🎄(Apple strudel) is something which I've loved my entire life. They are nice and they look fantastic.

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Just in addition, the time it takes to cook Fluffy's first apfelstrudel 🎄(Apple strudel) estimated approx 1 hour.

To get started with this recipe, we must prepare a few ingredients. You can cook Fluffy's first apfelstrudel 🎄(Apple strudel) using 8 ingredients and 4 steps. Here is how you cook that.

After years of enjoying this in Austria, Bavaria and northern Italy, it was time to make my own! I'm certainly not saying this is authentic but I am saying it hit the spot! I'm thinking to make it again for maybe Boxing Day or New Year's Day! I had a look around online but didn't really find one recipe that was the same. So this is my version based on what I remember from fond holidays and what I found online #dessert #pudding #apples #pastry

Ingredients and spices that need to be Take to make Fluffy's first apfelstrudel 🎄(Apple strudel):

1. Roll of puff pastry
2. 2 apples
3. 30 g sultanas soaked in 2 tablespoons of rum
4. Teaspoon cinnamon
5. Juice of a lemon
6. 80 g melted butter
7. 80 g brown sugar plus teaspoon for sprinkling
8. Icing sugar to serve

Instructions to make to make Fluffy's first apfelstrudel 🎄(Apple strudel)

1. Soak sultanas in rum for about 3-4 hours. Preheat oven to 180. Core, peel and finely chop apples. Squeeze lemon juice all over. Now mix sultanas and apples together
2. Add brown sugar and cinnamon and mix well. Spread out pastry. Melt butter in microwave for about 30 secs. Brush half the butter all over
3. Sprinkle a little sugar on top (I saw recipes that used breadcrumbs but I used sugar instead). Add apple mixture in the middle. Using the parchment paper to help, roll up into a sausage
4. Glaze top with the rest of the melted butter, make slits with a sharp knife and pop in the oven for about 30-35 mins. Rest for 10 to 15 mins before serving with icing sugar

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