Pork Chops With Apples And Stuffing
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pork chops with apples and stuffing. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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To get started with this recipe, we must prepare a few components. You can have Pork chops with apples and stuffing using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Pork chops with apples and stuffing:
- 2 can (21 oz) apple pie filling
- 1 ground cinnamon
- 1 box pork, chicken or savory herb flavored stuffing
- 6-9 boneless pork chops
- 1 Canola oil
- 1 salt and pepper
- 1 sage
Instructions to make to make Pork chops with apples and stuffing
- Heat oven to 375° f
- Prepare stuffing as directed and set aside
- Spray a 13*9 inch dish with cooking spray
- Spread pie filling onto the bottom of dish and sprinkle with cinnamon and mix in
- Lightly coat pork chops with canola oil and sprinkle with sage, salt, and pepper and lightly brown in a skillet but do not fully cook them.Place lightly browned pork chops in dish.
- Top with stuffing cover with foil and bake for 20 to 30 min.
- Uncover and bake additional 10 min or untill pork chops are cooked through
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