Kung Po Chicken (Lazy)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Kung po chicken (lazy). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kung po chicken (lazy) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Kung po chicken (lazy) is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Kung po chicken (lazy), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kung po chicken (lazy) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kung po chicken (lazy) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kung po chicken (lazy) estimated approx 30-40mins.

To begin with this particular recipe, we must prepare a few components. You can cook Kung po chicken (lazy) using 4 ingredients and 4 steps. Here is how you can achieve that.

I know this ant a recipe from scratch but when u cant stand for long cooking can be too much , this is a lovely meal with a spicy kick hope u enjoy I get two days dinners with this recipe

Ingredients and spices that need to be Make ready to make Kung po chicken (lazy):

1. 1 Jug of kung po sauce I
2. 3 cups frozen sliced chicken
3. 11/2 cups frozen sliced peppers
4. I pack ready to wok noodles

Instructions to make to make Kung po chicken (lazy)

1. Add chicken and peppers to tin and mix
2. Add noodles will need to pull apart and mix
3. Add jar of sauce then put little water in jar and shake to get last bits out good mix then bake in oven mine on 190,200 cook till piping hot if u want thicker cook longer
4. I using Tesco's today the Sherwood Is my favourite the Tesco's one is spicier and only 80p

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So that is going to wrap this up with this exceptional food Steps to Prepare Award-winning Kung po chicken (lazy). Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!